Elizabeth Waddup

The revolution of street food has burst onto the scene in the last couple of years with its alluring combination of affordability and taste. It’s quick, easy, cheap and freshly made. The concept of street food is broadening the horizons of our taste-buds, and matching this revolution is a raft of new blogs, chronicling every development in this area. Here’s a pick of some of our favourite street food blogs from all over the world: